Cocktail Party Catering

The menus below show what we have on offer, however we are very happy to customise a menu to suit your specific needs. Please contact us for a customised quote.

All prices include gst. Per person costs are based on stated minimum numbers of people.

Optional Extras Available –  Premium Cheese platters as well as sweets available. See below menus to order.

Click on each item below to view full menu:

$39.90 Substantial Summer Menu 1

$39.90 Substantial Summer Menu 1

Food cost per person: $39.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Blini with:
    Smoked ocean trout, crème fraiche & micro herbs
    Babaganoush & pomegranate (v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wagyu beef with roasted capsicum and mustard cream on bamboo skewers (gf)
  • Chinese spoons with mini heirloom tomato salad eschallots pickled in 25-year aged Pedro Ximenez Sherry vinegar & goat’s curd (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Chorizo croquettes served with aioli
  • Caramelised onion & herb croquettes served with aioli (v)
  • American buttermilk chicken with homemade ranch dipping sauce (gf)
  • Mini lamb kofta with spiced dipping sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote


 

Chargrilled asparagus & prosciutto

$46.90 Substantial Summer Menu 2

Food cost per person: $46.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Mini tartlet with caramelised eschallots, marinated feta & roasted mini heirloom tomatoes (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wafers with avocado salsa & angel chilli threads (gf,v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Chargrilled asparagus & prosciutto (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Mini steamed dumplings, served with soy fusion dipping sauce. Assorted flavours, including vegetarian
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Parmesan & prosciutto risotto balls served with aioli & shaved parmesan(gf)
  • Chicken empanadas served with spiced yoghurt dipping sauce (gf)
  • Roasted blackened salmon belly with lemon dressing & black salt (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Catering Menu

$55.90 Substantial Summer Menu 3

Food cost per person: $55.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Tiny black rolls with:
    Poached chicken breast with celery, walnuts, house-made mayonnaise & watercress
    Avocado & Swiss gruyere (v)
  • Brilliant Food smoked ocean trout with crème fraiche & micro herbs (gf)
  • Chargrilled asparagus & San Danielle prosciutto (gf)
  • Chargrilled wagyu beef with black bean dressing, presented in oil dishes with wooden chopsticks
  • Pressed puff pastries with:
    Buffalo ricotta & roasted capsicum salsa
    Buffalo ricotta & vinacotta caramelised onion (v)
    (can be gluten free on request)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Sashimi served in Chinese spoons
  • Salmon with daikon soy dressing & roasted nori
  • Kingfish with roasted miso dressing, red grapes & micro herbs (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Baked prawns wrapped in shredded pastry with a lemon & fresh herb dipping sauce
  • Tandoori chicken skewers with minted yoghurt dipping sauce (gf)
  • Mini spinach & parmesan Sicilian rice balls, served with aioli & aged parmesan (gf,v)
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Mini lamb & eggplant meatballs with smoked tomato sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Premium Cheese Platter $180.00

Meringue Nests Filled with Mascarpone Cream & Raspberries (gf,v)
$3.50 each

Mini tartlets with mascarpone cream & lemon curd (v)
$3.50 each

Nice Cream Ice Cream Petit Fours (gf,v)
$3.50 each

$39.90 Substantial Summer Menu 1
$39.90 Substantial Summer Menu 1

$39.90 Substantial Summer Menu 1

Food cost per person: $39.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Blini with:
    Smoked ocean trout, crème fraiche & micro herbs
    Babaganoush & pomegranate (v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wagyu beef with roasted capsicum and mustard cream on bamboo skewers (gf)
  • Chinese spoons with mini heirloom tomato salad eschallots pickled in 25-year aged Pedro Ximenez Sherry vinegar & goat’s curd (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Chorizo croquettes served with aioli
  • Caramelised onion & herb croquettes served with aioli (v)
  • American buttermilk chicken with homemade ranch dipping sauce (gf)
  • Mini lamb kofta with spiced dipping sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote


 

$46.90 Substantial Summer Menu 2
Chargrilled asparagus & prosciutto

$46.90 Substantial Summer Menu 2

Food cost per person: $46.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Mini tartlet with caramelised eschallots, marinated feta & roasted mini heirloom tomatoes (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wafers with avocado salsa & angel chilli threads (gf,v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Chargrilled asparagus & prosciutto (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Mini steamed dumplings, served with soy fusion dipping sauce. Assorted flavours, including vegetarian
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Parmesan & prosciutto risotto balls served with aioli & shaved parmesan(gf)
  • Chicken empanadas served with spiced yoghurt dipping sauce (gf)
  • Roasted blackened salmon belly with lemon dressing & black salt (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

$55.90 Substantial Summer Menu 3
Catering Menu

$55.90 Substantial Summer Menu 3

Food cost per person: $55.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Tiny black rolls with:
    Poached chicken breast with celery, walnuts, house-made mayonnaise & watercress
    Avocado & Swiss gruyere (v)
  • Brilliant Food smoked ocean trout with crème fraiche & micro herbs (gf)
  • Chargrilled asparagus & San Danielle prosciutto (gf)
  • Chargrilled wagyu beef with black bean dressing, presented in oil dishes with wooden chopsticks
  • Pressed puff pastries with:
    Buffalo ricotta & roasted capsicum salsa
    Buffalo ricotta & vinacotta caramelised onion (v)
    (can be gluten free on request)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Sashimi served in Chinese spoons
  • Salmon with daikon soy dressing & roasted nori
  • Kingfish with roasted miso dressing, red grapes & micro herbs (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Baked prawns wrapped in shredded pastry with a lemon & fresh herb dipping sauce
  • Tandoori chicken skewers with minted yoghurt dipping sauce (gf)
  • Mini spinach & parmesan Sicilian rice balls, served with aioli & aged parmesan (gf,v)
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Mini lamb & eggplant meatballs with smoked tomato sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Premium Cheese Platter

Premium Cheese Platter $180.00

Meringue Nests Filled with Mascarpone Cream & Raspberries

Meringue Nests Filled with Mascarpone Cream & Raspberries (gf,v)
$3.50 each

Mini Tartlets with Mascarpone Cream & Lemon Curd

Mini tartlets with mascarpone cream & lemon curd (v)
$3.50 each

Nice Cream Ice Cream Petit Fours

Nice Cream Ice Cream Petit Fours (gf,v)
$3.50 each