Cocktail Party Catering

Cocktail Party Catering delivered to Sydney North Shore, city and Northern Beaches. Our handmade canapes and fingerfoods made from gourmet ingredients.

The menus below show what we have on offer, however we are very happy to customise a menu to suit your specific needs. Please contact us for a customised quote.
All prices include gst. Per person costs are based on stated minimum numbers of people.

Optional Extras Available –  Premium Cheese platters as well as sweets available. See below menus to order.

Click on each item below to view full menu:

$39.90 Substantial Summer Menu 1

$39.90 Substantial Summer Menu 1

Food cost per person: $39.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Blini with:
    Smoked ocean trout, crème fraiche & micro herbs
    Babaganoush & pomegranate (v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wagyu beef with roasted capsicum and mustard cream on bamboo skewers (gf)
  • Chinese spoons with mini heirloom tomato salad eschallots pickled in 25-year aged Pedro Ximenez Sherry vinegar & goat’s curd (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Chorizo croquettes served with aioli
  • Caramelised onion & herb croquettes served with aioli (v)
  • American buttermilk chicken with homemade ranch dipping sauce (gf)
  • Mini lamb kofta with spiced dipping sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote


 

Chargrilled asparagus & prosciutto

$46.90 Substantial Summer Menu 2

Food cost per person: $46.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Mini tartlet with caramelised eschallots, marinated feta & roasted mini heirloom tomatoes (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wafers with avocado salsa & angel chilli threads (gf,v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Chargrilled asparagus & prosciutto (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Mini steamed dumplings, served with soy fusion dipping sauce. Assorted flavours, including vegetarian
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Parmesan & prosciutto risotto balls served with aioli & shaved parmesan(gf)
  • Chicken empanadas served with spiced yoghurt dipping sauce (gf)
  • Roasted blackened salmon belly with lemon dressing & black salt (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Catering Menu

$55.90 Substantial Summer Menu 3

Food cost per person: $55.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Tiny black rolls with:
    Poached chicken breast with celery, walnuts, house-made mayonnaise & watercress
    Avocado & Swiss gruyere (v)
  • Brilliant Food smoked ocean trout with crème fraiche & micro herbs (gf)
  • Chargrilled asparagus & San Danielle prosciutto (gf)
  • Chargrilled wagyu beef with black bean dressing, presented in oil dishes with wooden chopsticks
  • Pressed puff pastries with:
    Buffalo ricotta & roasted capsicum salsa
    Buffalo ricotta & vinacotta caramelised onion (v)
    (can be gluten free on request)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Sashimi served in Chinese spoons
  • Salmon with daikon soy dressing & roasted nori
  • Kingfish with roasted miso dressing, red grapes & micro herbs (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Baked prawns wrapped in shredded pastry with a lemon & fresh herb dipping sauce
  • Tandoori chicken skewers with minted yoghurt dipping sauce (gf)
  • Mini spinach & parmesan Sicilian rice balls, served with aioli & aged parmesan (gf,v)
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Mini lamb & eggplant meatballs with smoked tomato sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Premium Cheese Platter $250.00
Large Premium Cheese Platter With Australian & imported premium cheeses, muskatels, golden raisins, cheese condiment & crackers. (gluten free crackers available on request)

Meringue Nests Filled with Mascarpone Cream & Raspberries (gf,v)
$3.50 each

Mini tartlets with mascarpone cream & lemon curd (v)
$3.50 each

Nice Cream Ice Cream Petit Fours (gf,v)
$3.50 each

$39.90 Substantial Summer Menu 1
$39.90 Substantial Summer Menu 1

$39.90 Substantial Summer Menu 1

Food cost per person: $39.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Blini with:
    Smoked ocean trout, crème fraiche & micro herbs
    Babaganoush & pomegranate (v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wagyu beef with roasted capsicum and mustard cream on bamboo skewers (gf)
  • Chinese spoons with mini heirloom tomato salad eschallots pickled in 25-year aged Pedro Ximenez Sherry vinegar & goat’s curd (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Chorizo croquettes served with aioli
  • Caramelised onion & herb croquettes served with aioli (v)
  • American buttermilk chicken with homemade ranch dipping sauce (gf)
  • Mini lamb kofta with spiced dipping sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote


 

$46.90 Substantial Summer Menu 2
Chargrilled asparagus & prosciutto

$46.90 Substantial Summer Menu 2

Food cost per person: $46.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Mini tartlet with caramelised eschallots, marinated feta & roasted mini heirloom tomatoes (gf)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Wafers with avocado salsa & angel chilli threads (gf,v)
  • Peeled tiger prawns with a fresh herb and lemon dressing (gf)
  • Chargrilled asparagus & prosciutto (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Mini steamed dumplings, served with soy fusion dipping sauce. Assorted flavours, including vegetarian
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Parmesan & prosciutto risotto balls served with aioli & shaved parmesan(gf)
  • Chicken empanadas served with spiced yoghurt dipping sauce (gf)
  • Roasted blackened salmon belly with lemon dressing & black salt (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

$55.90 Substantial Summer Menu 3
Catering Menu

$55.90 Substantial Summer Menu 3

Food cost per person: $55.90
With menus from this range we recommend you have one of our staff come and help with the last-minute preparation that many of these items require.

Cold finger food

  • Tiny black rolls with:
    Poached chicken breast with celery, walnuts, house-made mayonnaise & watercress
    Avocado & Swiss gruyere (v)
  • Brilliant Food smoked ocean trout with crème fraiche & micro herbs (gf)
  • Chargrilled asparagus & San Danielle prosciutto (gf)
  • Chargrilled wagyu beef with black bean dressing, presented in oil dishes with wooden chopsticks
  • Pressed puff pastries with:
    Buffalo ricotta & roasted capsicum salsa
    Buffalo ricotta & vinacotta caramelised onion (v)
    (can be gluten free on request)
  • Peking duck crepe rolls
  • Vegetarian crepe rolls with ricotta, fresh herbs & smoked tomatoes (v)
  • Sashimi served in Chinese spoons
  • Salmon with daikon soy dressing & roasted nori
  • Kingfish with roasted miso dressing, red grapes & micro herbs (gf)

Hot finger food

  • Mini fritters, choice of :
    Mini zucchini & feta fritters served with caramelised chilli jam (v)
    Indian spiced carrot & spiced yoghurt dipping sauce (v)
    Mini corn fritters with sweet chilli & coriander dipping sauce (v)
  • Baked prawns wrapped in shredded pastry with a lemon & fresh herb dipping sauce
  • Tandoori chicken skewers with minted yoghurt dipping sauce (gf)
  • Mini spinach & parmesan Sicilian rice balls, served with aioli & aged parmesan (gf,v)
    (De’lish will provide the steamers, but they are only suitable for use on a gas stove)
  • Mini lamb & eggplant meatballs with smoked tomato sauce (gf)

Costings based on a minimum of 30 guests
We are happy to cater for smaller groups, please contact us for a customised quote

 

Premium Cheese Platter

Premium Cheese Platter $250.00
Large Premium Cheese Platter With Australian & imported premium cheeses, muskatels, golden raisins, cheese condiment & crackers. (gluten free crackers available on request)

Meringue Nests Filled with Mascarpone Cream & Raspberries

Meringue Nests Filled with Mascarpone Cream & Raspberries (gf,v)
$3.50 each

Mini Tartlets with Mascarpone Cream & Lemon Curd

Mini tartlets with mascarpone cream & lemon curd (v)
$3.50 each

Nice Cream Ice Cream Petit Fours

Nice Cream Ice Cream Petit Fours (gf,v)
$3.50 each